This may be the national pastry - pasteis de nata. Very flaky crust filled with custard.
The church in Alvaiazere. The steeple is unusual and a local woman opened the church just for us.
Carlos Pinheiro is the owner of the best alburgue yet on the Camino Portuguese. He just brought out his private supply of ten year old port wine. He speaks Portuguese, Spanish and English. I'm staying in the John Brierley room which is kind of a joke on me because he is the author of the guidebook that says to walk 32k tomorrow. Sorry John, get stuffed.The church in Alvaiazere. The steeple is unusual and a local woman opened the church just for us.
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